attended the coffee appreciation session by espressoul owner, danny pang
amongst other facts, got to know how coffee cherries are harvested :)
i guess the main highlight was that danny actually made a cuppa for each attendee on the spot and it was according to their preferred coffee choice like latte, americano, cappuccino...
he even threw in coffee art in each cuppa!
i tried the espresso but i think i will get more from smelling coffee aroma than drinking it lol
so no, am not a convert :p
i do prefer my teas still, thank you very much :)
it is definitely much much kinder to my stomach and after all, that tiny bit of british blood is in me heh ;p
